• Welcome to the Nelson Farmers' Market

• Posh Puffs: Handcrafted, gourmet marshmallows in a choice of flavours.
• Eva's Pears: Juice pears, feijoas & figs
• Riverina Fresh Figs & Almonds from Graham
• Hua Reka Farm, Feijoas & Quinces from Glenda
• Indian food for lunch

FRESH IN SEASON STALLS THIS MONTH:

• A Taste of Austria: Sweets & lunch food; Sonja
• Bratwurst Grill German smallgoods & sausages in rolls for Lunch and take home. Doris
• Brookfield Free Range Eggs: Lynda
• Beulah Ridge Olives: Mary
• Community: Tony's Plant Stall
• Enzbee Honey: Warren
• Fresco: Fresh fruit & vegetables: Donna
• Grown In Hope: Brent [organic fruit & vegetables]
• Heatherdale Orchards: Fruit & veges galore from Steve & team
• Indian Food Hot Ready-To-Eat Butter Chicken & Beef Vindaloo etc from Suzie
• Kiwi Kai: NZ eel and fish salads
• L'Artisan Bakery: Breads, ciabatta, buns biscuits, pizza:  Donna & Charlie
• Lowe's Orchard: Apples, & Pears from Andrew
• Neudorf Mushrooms: Saffron Milk Caps and other European varieties
• Neudorf Diary - Local handcrafted Cheeses
• Neudorf Olives - Extra Virgin Olive Oil
• Nutty D'lites - Hot Crunchy caramelised nuts from Ian
• Rock Ridge Nuts - hazel nuts, hazelnut butter and oil from Maria
• Shortbread House Gluten Free bread and crackers
• Small Beginnings: Over 70 different varieties of Flower and vege seedlings, microgreens & plants
• The Italian Kitchen Pastas & Lunch Food
• The Little Leaf Company: 6 varieties of  Microgreens: Karen
• The Wrap Shack Salad Wraps Lunch food: Richard

ENTERTAINMENT THIS MONTH:
A Selection of singing guitarists & musicians;
Luke Hurley
Mario
Tony Wilkes
Julie classical violin
The Amazing Mr Klink. Mime & ball artist.


•  The Freshest fresh picked food for the most nutrition per mouthful you can buy.

To create a Nelson marketplace for the sale of fresh, nutritious, locally grown produce that is sold directly to the consumer, normally by local growers.

•  To provide an attractive European-style market  venue in a central square around a cafe where growers and shoppers are able to communicate directly with one another.

•  To encourage this 'one on one' connection as it gives feedback to the growers who are then  able to adapt their production to the special needs of the buying public.

•  To work closely with local producers of high quality fruits, vegetables and other food items, nearby communities, non-profits and charities, for the enrichment of all our lives.