Several Hawkes Bay restaurants are included in the Top 50 restaurants in the latest Cuisine Good Food Guide 2103. Previously known as Restaurant of the Year it sets the benchmark for the best eateries in New... more
The Farmhouse Kitchen Cooking School presents new programme of classes.
For details of classes and schedule please click here - Click Here
Farmhouse Kitchen also offer 'simple, authentic and delicious' catering.
For menu... more
Herbivores nibble on greens, carnivores eat meat; locavores eat local, and this is the intent of the Hawke's Bay's Food and Wine Classic, or FAWC for short. As a FAWC visitor to the Hawke's Bay, you are encouraged to graze on... more
Callaghan Innovation, formerly the Ministry of Science and Innovation, has recently announced the availability of 2 new programmes that support engineering, technology or science based businesses to engage students to assist them... more
”Time for Action” is the driving theme for this year’s New Zealand Institute of Food Science & Technology's national conference which is being held in Hawke’s Bay at the Hasting’s Opera House from... more
News > Supper Club raising funds for Ronald McDonald Hous
Supper Club raising funds for Ronald McDonald Hous
Once again the prestigous Supper Club is coming to Hawke's Bay, with the majority of the top Hawke's Bay Restaurants involved, the night is raising money for the Ronald McDonald House in Wellington, all proceeds from the night go direct to the house!
Please support this great fundraiser if you can!
For more information please Click Here
Several Hawkes Bay restaurants are included in the Top 50 restaurants in the latest Cuisine Good Food Guide 2103. Previously known as Restaurant of the Year it sets the benchmark for the best eateries in New... more
The Farmhouse Kitchen Cooking School presents new programme of classes.
For details of classes and schedule please click here - Click Here
Farmhouse Kitchen also offer 'simple, authentic and delicious' catering.
For menu... 
Herbivores nibble on greens, carnivores eat meat; locavores eat local, and this is the intent of the Hawke's Bay's Food and Wine Classic, or FAWC for short. As a FAWC visitor to the Hawke's Bay, you are encouraged to graze on... 
”Time for Action” is the driving theme for this year’s New Zealand Institute of Food Science & Technology's national conference which is being held in Hawke’s Bay at the Hasting’s Opera House from... 
